About Us
Welcome to
Madras Cafe
Madras Cafe’s menu is (Authentic vegetarian) mostly South Indian regional specialties, such as medhu vada (a savory, donut-shaped fritter made from lentils), dosa (a lentil and rice crepe, often filled) and Idly (a steamed rice cake). served with chutney and sambar, (vegetable, lentil soup). Southern Indian cuisine is distinct from more well-known Indian dishes, such as paneer and naan, which come from northern India. Madras Cafe’s cuisine uses rice and vegetable lentils and is completely vegetarian. While Indian food has a reputation for being spicy, the family is happy to adjust the recipe.
Our Main Dishes
Our Signature Mains
Poori
Soft and fluffy poori served hot with tasty potato masala. A perfect choice for a filling breakfast.
Ven Pongal
Creamy Ven Pongal prepared fresh with ghee and pepper. A comforting traditional South Indian dish.
Idly
Soft steamed idly served fresh with chutney and sambar. Light, healthy, and loved by everyone.
Vada
Crispy golden vada served hot with authentic South Indian flavor. Best enjoyed with chutney and sambar.
VISIT US
Enjoy the Delicious Authentic Food
Open Hours
Morning : 11:00AM-02:30PM
Evening : 04:30PM-09:30PM
Call Us : +1 (920) 903-1246
Email : info@gmail.com